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a wheel of Andante Figaro, sitting on grape leaves

Andante Figaro

$12.25

Yet another amazing season cheese from Soyoung Scanlan at Andante Dairy. Soft-ripened Jersey cow & goat milk cheese wrapped in wine-macerated fig leaves which aid in developing flavors of wine, lavender, tobacco & pine.

Crafted by Soyoung Scanlan of Andante Dairy, a small batch creamery based in Petaluma, CA.

Country: USA
Milk: Pasteurized cow and goat's milk
Rennet: Vegetarian

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